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home > sell > How to make authentic Nanjing salted duck How to make Nanjing salted duck
How to make authentic Nanjing salted duck How to make Nanjing salted duck
products: Views:14How to make authentic Nanjing salted duck How to make Nanjing salted duck 
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Last updated: 2016-09-17 11:21
 
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Wuhan Yichang Huangshi Jingzhou Xiangfan Shiyan Huanggang Jingmen Teacher Xiaogan Liaoning Shenyang Dalian Yingkou Panjin Anshan Zhoushan Benxi Jinhu Beizhou Liaoyang Huludao Tieling Chaoyang Zhejiang Hangzhou Ningbo Wenzhou Jiaxing Huzhou Shaoxing Jinhuali Water Zhoushan Jiangsu Nanjing Wuxi Xuzhou Changzhou Yangzhou Nantong Lianyungang Huai'an Yancheng Suzhou Zhenjiang Suqian Taizhou Hunan, Changsha, Zhuzhou, Xiangtan, Hengyang, Shaoyang, Yueyang, Zhangjiajie, Huaihua, Changde, Yiyang, Chenzhou, Yongzhou, Loudi, Guizhou, Guiyang, Liupanshui, Nanjing, how to make salted duck, how to make salted duck, how to make authentic salted duck, technology transfer of authentic salted duck, how to join and learn salted duck technology, how much does salted duck cost? Training School Salted Duck Production Techniques How to Make Authentic Nanjing Salted Duck Salted Duck Home Recipes The traditional Nanjing Salted Duck requires cooking salt, rubbing it with brine, blowing it, drying it and cooking it thoroughly. The so-called cooked salt rubbing refers to frying the salt during the pickling process, because frying the salt can enhance the penetration, kill the thermophilic bacteria in the salt, and increase the flavor. The so-called old brine re-brine is a combination of dry pickling and re-brine. The brine used in re-brine can be divided into new brine and old brine. The new brine is cooked with fried salt and spices. The old brine refers to the marinade produced after repeated brine. Theoretically speaking, as the number of re-brining increases, more and more soluble substances in the raw duck are dissolved in the marinade, ultimately giving the product a fresh, rich and unique taste. Traditional salted duck processing places great emphasis on the quality of the old stewed duck. It is believed that the older the stewed duck gets, the better it gets. Centuries-old stewed duck is often regarded as a treasure. Salted duck is very suitable for people who are weak and tired, because duck meat can replenish qi. Its therapeutic effect is also very obvious, especially women with dry skin can often drink duck soup. The sweet-scented osmanthus duck soup not only has the elegant aroma of sweet-scented osmanthus, but also has the delicious taste of mellow duck meat. It can whiten the skin, nourish and moisturize the skin, and calm the stomach and promote fluid production. Since the 1990s, Nanjing's duck cuisine has surpassed the best records in history in every aspect. The city sells more than 10,000 ducks a year. The skill of cooking duck dishes has reached a superb level, and almost everything on the duck is used to cook duck dishes. There are dozens of famous stores such as Han Fuxing, Wei Hongxing, Jiangsu Restaurant, Jinling Hotel, etc. There are also many large and small delicatessens specializing in salted duck all over the streets and alleys of Nanjing.
Xinxiang Food and Snacks Training Center saltwater duck training saltwater duck training large plate chicken training spicy chicken and other national specialty snacks training generally can master the technology and craft recipes in a day, but it depends on the individual's acceptance speed. We have no limit to the semester. . During the learning period, we will give you the formula, and you can buy the materials locally and open a store independently when you return! Tuition fees cannot be discounted. We are a formal training school and the price is regulated, but we can ensure that you learn authentic techniques.
Company Name Xinxiang Food Center Snack Training Co., Ltd.
Contact Person Li Wealth Hotline
WeChat ID Online
Contact Number
Address South Section of Jiefang Avenue South, Xinxiang City, Henan Province Qiaonan Neighbor
Bus route: Get off at Xinxiang Railway Station at Chonglu Road and get off at Xinjian Street, then go west to Nanmi Road
Get off at Xinxiang East Bus Station at Chonglu Cold Storage Station
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